Minor spices and condiments crop management and post-harvest technology / J. S Pruthi. Textual Documents
Material type:
TextLanguage: English Original language: Publication details: New Delhi : Indian Agricultural Research Institute , 2001.Description: 782DDC classification: - 633.83 PRU/MI
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Books (General)
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | General Books | 633.83 PRU/MI (Browse shelf(Opens below)) | Available | KAU_KCAEFT-26175 | |||||||||||||
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Books (General)
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 633.83 PRU/MI (Browse shelf(Opens below)) | Available | KAU_KCAEFT-23572 | ||||||||||||||
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Books (General)
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 633.83 (Browse shelf(Opens below)) | Available | KAU_KCAEFT-20862 | ||||||||||||||
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Books (General)
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Malayalam | 633.83 PRU/MI (Browse shelf(Opens below)) | Available | KAU_KCAEFT-23111 | |||||||||||||
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Books (General)
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Malayalam | 633.83 PRU/MI (Browse shelf(Opens below)) | Available | KAU_KCAEFT-23112 |
**Reference
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