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1.
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Spices and condiments by
Material type: Text
Publication details: New Delhi NBT 1976
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 633.83 PRU/SP .
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A to Z objective horticulture knowledge by
Material type: Text
Publication details: New Delhi Intellects Nurture to Excel 2016
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: CE 635 AJE/OB .
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5.
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Vegetable science by
Material type: Text
Publication details: New Delhi New Vishal Publications 300
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: CE 635 SIN/VE .
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6.
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Package of Practices Recommendations crops-2011 by
Material type: Text
Publication details: Thrissur Kerala Agricultural University 2011
Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: IR KAR/POP 2011 .
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7.
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Package of practices recommendations (organic) crops 2017
Material type: Text
Publication details: Thrissur Directorate of extension , Kerala agricultural university 2017
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 630 KAU/PA . Items available for reference: KAU Central Library, Thrissur: Not for loan (1)Call number: IR KAU/POP 2017 .
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Spices and condiments by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi ; National book truest,India ; 2006
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 633 PRU/SP .
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10.
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11.
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Spices, condiments and seasoning by
Edition: 2nd Ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: Connecticut ; Avi Publishing company Inc ; 1990
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 633 FAR/SP .
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12.
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Spices and condiments by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi ; National book truest,India ; 2006
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 633 PRU/SP .
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13.
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Spices and condiments by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi ; National book truest,India ; 2006
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 633 PRU/SP .
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14.
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Spices and condiments: origin, history and applications by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi ; Daya ; 2013
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 633 PAT/SP .
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15.
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Spices and condiments: origin, history and applications by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi ; Daya ; 2013
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 633 PAT/SP .
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16.
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Instant horticulture solutions by
Edition: 1st
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: Jammu & kashmir ; Intellects nurtures to excel ; 2013
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 635 SAL/IN .
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17.
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Instant horticulture solutions by
Edition: 1st
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: Jammu & kashmir ; Intellects nurtures to excel ; 2013
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 635 SAL/IN .
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18.
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Instant horticulture solutions by
Edition: 1st
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: Jammu & kashmir ; Intellects nurtures to excel ; 2013
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 635 SAL/IN .
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19.
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Instant horticulture solutions by
Edition: 1st
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: Jammu & kashmir ; Intellects nurtures to excel ; 2013
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 635 SAL/IN .
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20.
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22.
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Physico-chemical and nutritional analysis of seed and seed-butter of Garcinia spp. by
Material type: Text
Publication details: Vellanikkara Department of Plantation, Spices, Medicinal and Aromatic Crops, College of Agriculture 2023
Dissertation note: MSc
Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 633.8 URA/PH PG .
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23.
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Glaustas horticulture 2.0 by
Material type: Text
Publication details: New Delhi New vishal publication 2024
Availability: Items available for loan: KAU Central Library, Thrissur (2)Call number: 636 SEL/GL, .. .
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24.
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A to Z objective horticulture knowledge by
Material type: Text
Publication details: New Delhi Intellects Nurture to Excel 2010
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: CE 635 AJE/OB .
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25.
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SCIENTIFIC HORTICULTURE: V-1 by
Publication details: JODHPUR, SCIENTIFIC PUBLISHERS ; 1991
Availability: Items available for loan: College of Agriculture, Padannakkad (1)Call number: 635 SIN/SC .
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26.
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27.
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Package of practices recommendations: crops 2016 by
Edition: 15
Material type: Text Language: English
Publication details: Thrissur Directorate of Extension Kerala Agricultural University 2016
Availability: Items available for loan: College of Forestry, Vellanikkara (1)Call number: PAC/KAU .
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28.
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Spices and condiments by
Publication details: India, National book trust
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 633.83 PRU .
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29.
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Minor Spices and Condiments Crop Management and Post-Harvest Technology by
Publication details: New Delhi, ICAR ; 2001
Availability: Items available for loan: College of Agriculture, Vellayani (4)Call number: 633.83 PRU, .. . Items available for reference: College of Agriculture, Vellayani: Not For Loan (1)Call number: 633.83 PRU .
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30.
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Spice crops by
Publication details: UK, CABI ; 2002
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 633.83 WEI .
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