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Meat science: an introductory text by

Warriss, P. D

Material type:

Text

Publication details: UK CAB International 1999

Online resources:

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Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 664/.9.

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Welfare of the laying hen by

Perry, G. C

Material type:

Text

Publication details: UK CAB International 2004

Online resources:

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Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 636.5.

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Integrated food safety and veterinary public health by

Buncic, Sava

Material type:

Text

Publication details: UK CAB International 2006

Online resources:

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Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 664.902.

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SWINE PRODUCTION by

SHARADA, D P

Publication details: NEW DELHI, ICAR ; 2005

Availability: Items available for loan: College of Agriculture, Padannakkad (5)Call number: 636.4 SHA/SW, ...

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Livestock handling and Transport by

Grandin, T

Edition: 2

Publication details: C A B I Publishing ; 2005

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 636.083 GRA.

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Your search returned 5 results.