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1.
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Sareera rasathanthram :Chemistry of human body by
Material type: ; Format:
print
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Publication details: Trivandrum State institute of languages 1993
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 612 EZH/SA
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Agricultural Biotechnology by
Material type: ; Format:
print
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Publication details: India Agro Botanica 1999
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 660.602 PUR/AG
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3.
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Principles of enzymology for the food sciences by
Edition: 2
Material type: ; Format:
print
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Publication details: New York Marcel Dekker Inc 1994
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 612 .0151 WHI/PR
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4.
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Gene and the genetic code : the chemical basis of life by
Material type: ; Format:
print
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Publication details: New Delhi Mc Graw-Hill 1974
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 572.863 3 CHE/GE
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5.
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Practical protein Crystallography by
Edition: 2
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Publication details: USA Academic Press 2006
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 548 MCR/PR
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6.
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Practical bioinformatics by Series: Nucleic acids and molecular biology
Edition: 1
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print
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Publication details: Springer International 2006
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 572.8 BUJ/PR
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7.
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Biotechnology fundamentals and applications by
Edition: 4
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print
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Publication details: Jodhpur Agrobios 2007
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 660.6 PUR/BI
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8.
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Cell and Molecular Biology: 8th Edition by
Material type: ; Format:
print
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Publication details: Philadelphia Lippincott Williams & Wilkins 2006
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 572.8 ROB/CE
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9.
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Textbook of biochemistry by
Material type: ; Format:
print
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Publication details: New Delhi Wisdom press 2012
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 572 BAN/TE
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10.
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Metabolism of protein constituents in mammalian body by
Material type: ; Format:
print
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Publication details: New Delhi Oxford & IBH Publishing Co.Pvt.Ltd. 1952
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 572.61 BAC/ME
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11.
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Advanced dairy chemistry -V.1 proteins by
Edition: 3
Material type: ; Format:
print
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Publication details: New York Kluwer academic / plenum publishers 2003
Availability: Items available for reference: KAU Central Library, Thrissur: Not for loan (1)Call number: 641.37 FOX/AD
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12.
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Methods in microbiology by
Edition: 34
Material type: ; Format:
print
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Publication details: Amsterdam Elsevier academic press 2005
Availability: Items available for reference: KAU Central Library, Thrissur: Not for loan (1)Call number: 579 SAV/ME
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13.
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Protein physics a Course of lectures by
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print
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Publication details: Amsterdam Academic press 2002
Availability: Items available for reference: KAU Central Library, Thrissur: Not for loan (1)Call number: 572.6 FIN/PR
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14.
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Bioinformatics and functional Genomics by
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print
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Publication details: USA Wiley Blackwell 2009
Availability: Items available for reference: KAU Central Library, Thrissur: Not for loan (1)Call number: 572.86 PEV/BI
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15.
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Molecular Biology by
Edition: 4
Material type: ; Format:
print
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Publication details: USA Jones and Bartlett 2012
Availability: Items available for reference: KAU Central Library, Thrissur: Not for loan (1)Call number: 572.8 TRO/MO
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16.
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Introduction to genetics: a molecular approach by
Material type: ; Format:
print
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Publication details: New York Garland science 2012
Availability: Items available for reference: KAU Central Library, Thrissur: Not for loan (1)Call number: 576.5 BRO/IN
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17.
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Principles of biochemistry : international student version by
Edition: 4
Material type: ; Format:
print
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Publication details: Singapore John Wiey & sons, Inc. 2013
Availability: Items available for reference: KAU Central Library, Thrissur: Not for loan (1)Call number: 572 VOE/PR
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18.
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Advances in protein chemistry v.8 by
Material type: ; Format:
print
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Publication details: New York Academic Press 1953
Availability: Items available for reference: KAU Central Library, Thrissur: Not for loan (1)Call number: 572.6 ANS/AD
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19.
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Advances in protein chemistry v.14 by
Material type: ; Format:
print
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Publication details: New York Academic Press 1959
Availability: Items available for reference: KAU Central Library, Thrissur: Not for loan (1)Call number: 572.6 ANF/AD
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20.
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Advances in protein chemistry v.15 by
Material type: ; Format:
print
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Publication details: New York Academic Press 1960
Availability: Items available for reference: KAU Central Library, Thrissur: Not for loan (1)Call number: 572.6 ANF/AD
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21.
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22.
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Principles of biochemistry Lehninger by
Edition: 5th ed.
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Publication details: New York W.H.Freeman and company 2008
Availability: Not available: KAU Central Library, Thrissur: Checked out (1).
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23.
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Molecular Biology Genes to proteins by
Edition: 4th ed.
Material type:
Publication details: New Delhi Jones and Bartlett Learning 2012
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 572.8 TRO/MO
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24.
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Nutrition science by
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Publication details: New Delhi New age international (P) Ltd. 2012
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 613.2 SRI/NU
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25.
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26.
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First course in systems biology by
Material type:
Publication details: New York Garland Science 2013
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 570.1 VOI/FI
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27.
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Soy protein and formulated meat products by
Material type:
Publication details: UK CAB International 2005
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 664.9
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28.
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Quantitative aspects of ruminant digestion and metabolism by
Edition: Second edition.
Material type:
Publication details: UK CAB International 2005
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 573.3
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29.
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Protein turnover by
Material type:
Publication details: UK CAB International 2006
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 612.398
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30.
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Dairy goats feeding and nutrition by
Material type:
Publication details: UK CAB International 2008
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 636.3
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31.
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Nutrition of the rabbit by
Edition: 2nd edition.
Material type:
Publication details: UK CAB International 2010
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 636.932 2
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32.
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Enzymes in farm animal nutrition by
Edition: 2nd edition.
Material type:
Publication details: UK CAB International 2010
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 636.08
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33.
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Recent advances in crop physiology: Vol.1 by
Material type:
Publication details: New Delhi Daya publishing house a division of astral international pvt.ltd. 2014
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 633 AMR/RE
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34.
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Zubays principles of biochemistry by
Edition: 5
Material type:
Publication details: New Delhi Medtech 2017
Availability: Items available for loan: KAU Central Library, Thrissur (2)Call number: 572 VEE/ZU, ..
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35.
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36.
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Molecular biology : principles of genome function by
Edition: 2
Material type:
Publication details: United Kingdom Oxford university press 2014
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 572.8 CRA/MO
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37.
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Plant genes genomes and genetics by
Material type:
Publication details: U K Wiley Blackwell 2015
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 581.35 GRO/PL Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 581.35 GRO/PL
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38.
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Milk and its properties by
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Publication details: New Delhi Kalyani Publishers 2014
Availability: Items available for loan: KAU Central Library, Thrissur (2)Call number: 637 SRI/MI, ..
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39.
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40.
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41.
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Genes by
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Publication details: New Delhi Willey eastern limited
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 572.861 BEN/GE
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42.
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Food protein sources by Series: International Biological Programme ; V.4
Material type:
Publication details: Londan Cambridge University Press 1975
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 641.3 PIR/FO
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43.
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Food protein sources by Series: International Biological Programme ; V.4
Material type:
Publication details: Londan Cambridge University Press 1975
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 641.3 PIR/FO
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44.
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Advance in food research V. 26 by
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Publication details: New York Academic Press 1980
Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 641.3 MRA/AD
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45.
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Advance in food research V.18 by
Material type:
Publication details: New York Academic Press 1970
Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 641.3 MRA/AD
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46.
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Lehninger: principles of biochemistry by
Edition: 7
Material type:
Publication details: New York Macmillan Learning 2017
Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 572 NEL/PR
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47.
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48.
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Introduction to bioinformatics by
Material type:
Publication details: Noida Pearson 1999
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 570.285 ATT/IN
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49.
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Food biotechnology V.1 by
Edition: 2
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Publication details: New Delhi Global Vision Publishing House 2018
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 660.6 RIT/FO
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50.
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Food biotechnology V.2 by
Edition: 2
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Publication details: New Delhi Global Vision Publishing House 2018
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 660.6 RIT/FO
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