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1.
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Postharvest physiology and pathology of vegetables by
Edition: 2
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Marcel Dekker ,Inc 2003
Availability: Items available for reference: KAU Central Library, Thrissur: Not for loan (1)Call number: 631.56 JER/PO .
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2.
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Pineapple: botany, production and uses by
Material type: Text
Publication details: UK CAB International 2003
Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 634/.774 .
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Tomatoes by
Material type: Text
Publication details: UK CAB International 2005
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 635.642 .
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5.
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Peach: botany, production and uses by
Material type: Text
Publication details: UK CAB International 2008
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 634.25 .
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6.
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Potatoes postharvest by
Material type: Text
Publication details: UK CAB International 2009
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 635.216 .
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7.
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Mango: botany, production and uses by
Edition: 2nd edition.
Material type: Text
Publication details: UK CAB International 2009
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 634.44 .
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8.
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Controlled atmosphere storage of fruits and vegetables by
Edition: Second edition.
Material type: Text
Publication details: UK CAB International 2010
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 635.046 8 .
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9.
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10.
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Handbook of environmental physiology of fruit crops by
Material type: Text
Publication details: Jaipur Oxford Book Company 2019
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 582.13 RIC/HA .
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11.
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13.
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Postharvest physiology of perisable plant products by
Publication details: Newdelhi, C B S Publishers & Distributers ; 1991
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 631.56 KAY .
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14.
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Postharvest physiology of vegetables by
Publication details: Newyork, Marcel Dekker Inc ; 1987
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 635.046 POS .
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