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Food Process Engineering and Technology by
Material type: Text; Format:
print
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Publication details: New Delhi New India publishing agency 2011
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 664 AKA/FO .
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Geochemistry by
Material type: Text; Format:
print
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Publication details: UK Wiley-Blackwell, John wiley & sons, Ltd 2013
Availability: Items available for reference: KAU Central Library, Thrissur: Not for loan (1)Call number: 551.9 WHI/GE .
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4.
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Recent advances in chemistry for green environment by
Material type: Text
Publication details: New Delhi Random exports 2013
Availability: Items available for loan: KAU Central Library, Thrissur (2)Call number: 546 JAC/RE, .. .
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5.
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Principles of fermentation technology by
Edition: 3
Material type: Text
Publication details: New York Elsevier 2017
Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 547.29 STA/PR .
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6.
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Wastewater microbiology by
Material type: Text
Publication details: New Delhi Scientific International Private Limited 2014
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 363.728 4 BER/WA .
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7.
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Kiln drying of lumber by Series: Springer series in wood science
Material type: Text
Publication details: New York Springer
Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 674.384 KEE/KI .
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8.
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Enzymology by
Material type: Text
Publication details: New Delhi Oxford University Press 2010
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 572.7 DEV/EN .
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10.
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Enzyme assays for food scientists by
Material type: Text
Publication details: New York An Avi Book 1989
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 571.6 STA/EN .
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11.
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Principles of chemistry by
Edition: 2nd Ed.
Material type: Text; Format:
print
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Not fiction
Language: English
Publication details: London ; Allyn and Bacon ; 1977
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 540 DRA/PR .
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12.
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Biologidt's physical chemistry by
Material type: Text; Format:
print
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Language: English
Publication details: London ; Edward Arnold Ltd ; 1974
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 541 MOR/BI .
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13.
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Topics in current chemistry 75 organic chemistry and theory by
Material type: Text; Format:
print
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Language: English
Publication details: Berlin ; Springer-verlag ; 1978
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: Rs.55 DEW/TO .
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14.
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Fermentation and enazyme technology by
Material type: Text; Format:
print
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Language: English
Publication details: New York ; John Wiley and Sons ; 1979
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 574.192 WAN/FE .
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15.
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Water Chemistry by
Material type: Text; Format:
print
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Language: English
Publication details: New York ; John Wiley and Sons ; 1980
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 540 SNO/WA .
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16.
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Enzyme Kinetics by
Material type: Text; Format:
print
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Language: English
Publication details: New York ; John wiley & sons ; 1977
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 574.192 ENG/EN .
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17.
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Proton in chemistry by
Edition: 2nd Ed.
Material type: Text; Format:
print
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Language: English
Publication details: New York ; Chapman And Hall ; 1973
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 540 BEL/PR .
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18.
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Fermentation and enazyme technology by
Material type: Text; Format:
print
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Not fiction
Language: English
Publication details: New York ; John Wiley and Sons ; 1979
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 574.192 WAN/FE .
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19.
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Chemistry of diazonium and diazogroups .part .2 by
Material type: Text; Format:
print
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Not fiction
Language: English
Publication details: New York ; John Wiley and Sons ; 1978
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 540 PAT/CH .
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20.
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Enzyme structure and mechnism by
Material type: Text; Format:
print
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Not fiction
Language: English
Publication details: San Fransisco ; W H Freeman and Company ; 1977
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 574.192 FER/EN .
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21.
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Practical physical chemistry by
Edition: 3rd Ed.
Material type: Text; Format:
print
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Not fiction
Language: English
Publication details: London ; Longman Group Ltd ; 1974
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 541 JAM/PR .
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22.
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Fermentation and enazyme technology by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: New York ; John Wiley and Sons ; 1979
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 574.192 WAN/FE .
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23.
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Chemical principles oin the laboratory by
Material type: Text; Format:
print
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Not fiction
Language: English
Publication details: London ; W.B sounders ; 1978
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 540 SOU/CH .
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24.
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Enzyme structure and mechnism by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: San Fransisco ; W H Freeman and Company ; 1977
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 574.192 FER/EN .
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25.
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Principles of enzymatic analysis by
Material type: Text; Format:
print
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Not fiction
Language: English
Publication details: U S A ; Verlag chemie ; 1978
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 574.192 BER/PR .
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26.
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Introduction to general, organic, and biological chemistry by
Material type: Text; Format:
print
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Language: English
Publication details: New York ; Wads Worth Publishing CompNY ; 1976
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 547 SCO/IN .
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27.
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ESSENTIAL METHODS FOR CELL BIOLOGY by
Publication details: LUDHIANA, KALYANI ; 2012
Availability: Items available for loan: College of Agriculture, Padannakkad (2)Call number: 571.6 SWA/ES, .. .
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28.
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29.
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Environmental soil chemistry Donald L Sparks by
Edition: 2
Material type: Text; Format:
print
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Not fiction
Language: English
Publication details: Amsterdam ; Academic press ; 2003
Availability: Items available for loan: College of Forestry, Vellanikkara (1)Call number: 631.4 SPA/EN .
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30.
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31.
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32.
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Essentials of physical chemistry by
Edition: 20
Publication details: Delhi, S Chand & Co ; 1972
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 541.3 BAH .
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33.
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Essentials of physical chemistry by
Edition: 20
Publication details: Delhi, S Chand & Co ; 1972
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 541.3 BAH .
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34.
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35.
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Essentials of physical chemistry by
Edition: 20
Publication details: Newdelhi, S Chand & Co Ltd ; 1972
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 541.3 BAH .
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36.
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Biochemistry by
Edition: 2
Publication details: New York, Mac Millan Company ; 1989
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 574.192 ZUB .
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37.
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Essentials of physical chemistry by
Edition: 7
Publication details: New Delhi, S. Chand& Co. ; 1955
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 541.3 BAH .
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38.
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Essentials of physical chemistry by
Edition: 8
Publication details: Delhi, S.Chand & Co. ; 1957
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 541.3 BAH .
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39.
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40.
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Thymidine metabolism and cell kinetics by Series: Frontiers of biology
Publication details: Amsterdam, North - Holland publishing company ; 1967
Availability: Items available for reference: College of Agriculture, Vellayani: Not for loan (1)Call number: 574. 876 042 CLE; 1 .
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41.
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Methods of enzymatic analysis V.1 fundamentals by
Edition: 3
Publication details: Weinheim, Verlag Chemii ; 1983
Availability: Items available for reference: College of Agriculture, Vellayani: Not for loan (1)Call number: 574.192 458 046 MET.01 .
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42.
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