Your search returned 69 results.

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Vitamins by

Poonam,Johri

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: New Delhi Sonali 2004

Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 572.58 POO/VI.

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Textbook of basic nutrition by

Material type:

Text

Publication details: Ludhiana Kalyani Publishers 2014

Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 581.634 MIN/TE.

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Food nutrition and poverty in India by

Rao, V K R V

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: New Delhi Vikas Publishing House Pvt .Ltd 1985

Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara (1)Call number: 362.5 RAO/FO.

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Food policy in India : a survey by

Chopra, R N

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: New Delhi Intellectual Publishing House 1988

Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara (1)Call number: 338 .19 CHO/FO.

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Involving consumers in emerging role of achieving food and nutrition security by

Prem Nath

Material type:

Text

Publication details: Bengaluru Prem Nath Agricultural Science Foundation 2020; New Delhi Westville Publishing House 2020

Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 631.8 PRE/IN.

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Krause's food nutrition & diet therapy by

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: USA ; Saunders ; 2004

Availability: Items available for reference: College of Agriculture, Vellanikkara : Not for loan (1)Call number: 640 MAH/KR.

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Textbook of basic nutrition by

Material type:

Text

Language: English

Publication details: Ludhiana Kalyani Publishers 2014

Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 640 MIN/TE.

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HORTICULTURE AND LIVELIHOOD SECURITY by

Publication details: JODHPUR, SCIENTIFIC PUBLISHERS ; 2011

Availability: Items available for loan: College of Agriculture, Padannakkad (2)Call number: 635 NAT/HO, ...

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SUSTAINABLE FOOD AND SECURITY IN NATIONAL ECONOMY by

PANDA, S C

Publication details: JODHPUR, AGROBIOS ; 2010

Availability: Items available for loan: College of Agriculture, Padannakkad (2)Call number: 641.3 PAN/SU, ...

10.

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FOOD CHEMISTRY by

RAMANI, ALEX V

Material type:

Text

Publication details: CHENNAI MJP PUBLISHERS 2009

Availability: Items available for loan: College of Agriculture, Padannakkad (1)Call number: 641 RAM/FO.

11.

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Fish as food V.2 nutrition sanitation and utilization by

Borgstorm, Georg

Publication details: Newyork, Academic press ; 1962

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.392 FIS.02.

12.

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Basic foods by

Gates, June C

Publication details: New York, Holt Rinehart and Winston ; 1976

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.3 GAT.

13.

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Miracle of germinated cereal powders by

Publication details: Delhi, Daya publishing House ; 1992

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.331 GOP.

14.

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Our food by

Publication details: Madras, Ganesh & Co ; 1959

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.3 SWA.

15.

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Hand book of food and nutrition by

Swaminathan, M

Publication details: Madras, Ganesh & Co ; 1977

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 SWA.

16.

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Our food by

Publication details: Madras, Ganesh & Co ; 1972

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.3 SWA. Not available: College of Agriculture, Vellayani: Lost (1).

17.

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Meal management: concepts and applications by

Publication details: U S A, Canfield press ; 1978

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 642 FON.

18.

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Our food by

Swaminathan M, Bhagavan R K

Publication details: Madras, Ganesh & Co ; 1959

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.3 SWA.

19.

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Essentials of food nutrition V 1 fundamental aspects by

Swaminathan, M

Publication details: Madras, Ganesh & Co ; 1977

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 SWA.01.

20.

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Essentials of food and nutrition V 1 fundamental aspects by

Swaminathan, M

Publication details: Madras, Ganesh & Co ; 1977

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 SWA.01.

21.

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Essentials of food and nutrition V 1 fundamental aspects by

Swaminathan, M

Publication details: Madras, Ganesh & Co ; 1977

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 SWA.01.

22.

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Hand book of food and nutrition Part 2 by

Swaminathan, M

Publication details: Madras, Ganesh & Co ; 1978

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.102 SWA.02.

23.

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Essentials of food and nutrition V 1 fundamental aspects by

Swaminahtan, M

Publication details: Madras, Ganesh & Co ; 1977

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 SWA.01-01.

24.

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Essentials of food and nutrition V 2 applied aspects by

Swaminathan, M

Publication details: Madras, Ganesh & Co ; 1977

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 SWA.02.

25.

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Essentials of food and nutrition V 2: Applied aspects by

Swaminathan, M

Publication details: Madras, Ganesh & Co ; 1974

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 SWA.

26.

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Essentials of food and nutrition V 2: Applied aspects by

Swaminathan, M

Publication details: Madras, Ganesh & Co ; 1974

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 SWA.

27.

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Proceedings the world food conference of 1976. June 27- July1 Iowa state university, Ames, Iowa, USA

Publication details: USA, The Iowa state university press ; 1977

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.3 PRO.

28.

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Handbook of food and nutrition part 2 by

Swaminathan, M

Publication details: Madras, Ganesh & Co ; 1978

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 SWA.

29.

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Nutrition in action by

Martin, Ethel Austrin

Edition: 2

Publication details: Calcutta, Oxford & IBH publishing company ; 1965

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 MAR.

30.

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Nutrition technology of processed foods by

Pintauro, Nicholas D

Publication details: New Jersey, Noyes data corporation ; 1975

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 PIN.

31.

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Hand book on food and nutrition by

Swaminathan, M

Edition: 5

Publication details: Bangalore, Bangalore printing & Publishing co Ltd ; 1978

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 SWA.

32.

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Our food by

Publication details: Madras, Ganesh & Co ; 1959

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.3 SWA.

33.

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Essentials of food and nutrition.V2. Applied aspects by

Swaminathan, M

Publication details: Madras, Ganesh & Co ; 1977

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 SWA.02.

34.

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Handbook of food and nutrition by

Swaminathan, M

Series: Part 2

Publication details: Madras, Ganesh & Co ; 1978

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 SWA.02.

35.

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Essentials of food and nutrition v 2 applied aspects by

Swaminathan, M

Publication details: Madras, Ganesh & Co ; 1977

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 ESS.02.

36.

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Nutrition in action by

Martin, Ethel Austin

Publication details: Newdelhi, Oxford & IBH publishing company ; 1965

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 MAR.

37.

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Nutriscore: the rate-yourself plan for better nutrition by

Publication details: London, Eyre methuen ; 1977

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 FRE.

38.

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Beyond the staff of life by

Adler, Kief

Publication details: U S A, Thorsons publishers ltd. ; 1978

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.5 ADL.

39.

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Nutrition in action by

Martin, Ethel Austin

Edition: 2

Publication details: New Delhi, Oxford & IBH publishing co. pvt. ltd ; 1965

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 MAR.

40.

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Hand book of food and nutrition by

Swaminathan, M

Publication details: Madras, Ganesh & Co ; 1977

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 SWA.

41.

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Hand book of food and nutrition by

Swaminathan, M

Publication details: Madras, Ganesh & Co ; 1977

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 SWA.

42.

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Handbook of food and nutrition part 2 by

Swaminathan M

Publication details: Madras, Ganesh & Co ; 1978

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.102 HAN,02.

43.

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Essentials of food and nutrition V.1 : fundamental aspects by

Swaminathan, M

Edition: 2

Publication details: Bangalore, Bappio

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 SWA.01.

44.

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Essentials of food and nutrition supplement to V.1 : fundamental aspects by

Swaminathan, M

Publication details: Madras, Ganesh & Co ; 1977

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 SWA.01.01.

45.

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Essentials of food and nutrition V 2 applied aspects by

Swaminathan M

Publication details: Madras, Galgotia Publications Private Limited ; 1977

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 ESS.02-01.

46.

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Handbook of food and nutrition part 2 by

Swaminathan M

Publication details: Madras, Ganesh & Co ; 1978

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.102 SWA.02.

47.

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Food science & technology by

Pyke, Magnus

Edition: 4

Publication details: London, John Murray ; 1964

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 DYK.

48.

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Essentials of food and nutrition V.2 applied aspects : supplement by

Swaminathan, M

Publication details: Madras, Ganesh & company ; 1977

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 SWA.02-1;3.

49.

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Essentials of food and nutrition V.2 applied aspects : supplement by

Swaminathan, M

Publication details: Madras, Ganesh & Company ; 1977

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641.1 SWA.02-01.

50.

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Chemical approach to food and nutrition by

Publication details: London, Universtiy of London press Ltd ; 1961

Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 574.192 FOX.

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Your search returned 69 results.