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1.
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2.
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Food microorganisms by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Jaipur Aavishkar publishers 2008
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 664.024 MOD/FO .
3.
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Food preservation by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Jaipur Oxford book Company 2010
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 641.3 ARI/FO .
4.
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Fundamental food microbiology by
Edition: 4
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London CRC press 2011
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 664.001579 BIB/FU .
5.
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Food preservation and processing by
Material type: Text
Publication details: Jaipur Oxford book company 2014
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 664.02 SHO/FO .
6.
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Introductory microbiology by
Material type: Text
Publication details: New Delhi Daya publishing house a division of astral international pvt. ltd. 2015
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 579 PAT/IN .
7.
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Methods in Food Microbology by
Edition: 1
Material type: Text
Publication details: New Delhi Agri Horti press 2017
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 664.001 579 ANE/ME .
8.
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Objective agricultural microbiology by
Material type: Text
Publication details: Ludhiana Kalyani Publishers 2015
Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 660.62 RAM/OB .
9.
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Food science and nutrition by
Edition: 2
Material type: Text
Publication details: New Delhi Oxford university press 2012
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 613.2 SUN/FO .
10.
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Food microbiology by
Edition: 5
Material type: Text
Publication details: New Delhi McGraw Hill Education (India) Private Limited 2016 ; Chennai McGraw Hill Education (India) Private Limited 2016
Availability: Items available for loan: KAU Central Library, Thrissur (2)Call number: 579 FRA/FO, .. .
11.
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Objective food science and technology by
Edition: 2, rev. Enlarged
Publication details: Jodhpur Scientific Publishers 2015
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: CE 664 DEE/OB .
12.
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13.
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Food microbiology: an introduction by
Edition: 2
Material type: Text
Publication details: New Delhi Medtech 2017
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 664.001 579 ADA/FO .
14.
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15.
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Manual of microbiology: tools and techniques by
Edition: 2
Material type: Text
Publication details: New Delhi Ane Books Pvt. Ltd 2007
Availability: Items available for loan: KAU Central Library, Thrissur (2)Call number: 576 KAN/MA, .. .
16.
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Basics of food biotechnology by
Material type: Text
Publication details: Jaipur Oxford book company 2020
Availability: Items available for loan: KAU Central Library, Thrissur (2)Call number: 660.6 CAN/BA, .. .
17.
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Soil and applied microbiology by
Material type: Text
Publication details: New Delhi Associated Publishing Company 2020
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 631.4 PON/SO .
18.
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19.
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Microbiology for safe foods by
Material type: Text
Publication details: New Delhi Bioscientific publisher 2018
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 664.001 579 JHU/MI .
20.
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Microbiology of fish and fishery products by
Material type: Text
Publication details: New Delhi Daya Publishing House 2018
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 664.001 579 PAR/MI .
21.
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Microbiological safety of processed foods by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi ; Oxford and IBH publishing ; 1998
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 576 CRO/MI .
22.
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Food microbiology by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: Jodhpur ; Agrobios(India) ; 2006
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 576 BOH/FO .
23.
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Food microbiology by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: Jodhpur ; Agrobios(India) ; 2006
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 576 BOH/FO .
24.
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Introductory food microbiology by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi ; Bio- green books ; 2011
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 576 BAL/IN .
25.
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Introductory food microbiology by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi ; Bio- green books ; 2011
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 576 BAL/IN .
26.
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Laboratory manual of food microbiology by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi ; I.K International publishing house ; 2010
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 576 NEE/LA .
27.
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Manual of Microbiology: Tools and Techniques by
Edition: 2nd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi; Ane Books Pvt Ltd, 2020
Availability: Items available for loan: College of Agriculture, Wayanad (8)Call number: 579.07 KAN/MA, .. .
28.
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MANUAL OF MICROBIOLOGY: TOOLS & TECHNIQUES by
Edition: 2
Publication details: NEW DEHI, ANE BOOKS INDIA ; 2008
Availability: Items available for loan: College of Agriculture, Padannakkad (1)Call number: 579 SHA/MA .
29.
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30.
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Food Microbiology / M.R. Adams and M.O. Moss. by
Material type: Text
Publication details: New Dehi : New Age International , 2009
Availability: Items available for loan: College of Agriculture, Padannakkad (9)Call number: 664.001579 ADA/FO, .. . Items available for reference: College of Agriculture, Padannakkad: Not for loan (1)Call number: 664.001579 ADA/FO .
31.
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32.
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Basic microbiology with application by
Publication details: NewJerssey, Prentice -Hall Inc, Englewood cliffs ; 1973
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 576 BRO .
33.
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34.
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35.
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Food microbiology by
Edition: 4
Publication details: Newdelhi, Tata mc graw - hill publishing company limited ; 1998
Availability: Items available for loan: College of Agriculture, Vellayani (2)Call number: 576.163 FRA, .. .
36.
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37.
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Food microbiology & technology : practical by
Edition: 2
Publication details: U S A, AVI Publishing Co. Inc ; 1971
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 576.163 WEI .
38.
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39.
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Food Microbiology by
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 576.163 FRA .
40.
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Food microbiology by
Edition: 3
Publication details: Newdelhi, Tata mc graw - hill publishing company limited ; 1978
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 576. 163 FRA .
41.
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Modern food micro biology by
Edition: 3
Publication details: Newyork, Van Nostrand Reinhold Co ; 1986
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 576.163 JAY .
42.
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General Microbiology by
Edition: 2
Publication details: New Delhi, Oxford & IBH publishing co. pvt. ltd ; 2005
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 576 SUL .
43.
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General Microbiology by
Edition: 2
Publication details: New Delhi, Oxford & IBH Publishing Co.Pvt.Ltd. ; 2005
Availability: Items available for loan: College of Agriculture, Vellayani (2)Call number: 576 SUL, .. .
44.
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General Microbiology by
Edition: 2
Publication details: New Delhi, Oxford & IBH Publishing Co.Pvt.Ltd. ; 2005
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 576 SUL .
45.
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General Microbiology by
Edition: 2
Publication details: New Delhi, Oxford & IBH Publishing Co.Pvt.Ltd. ; 2005
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 576 SUL .
46.
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Food Microbiology by
Publication details: Delhi, Daya Publishing House ; 2005
Availability: Items available for loan: College of Agriculture, Vellayani (3)Call number: 576.163 KHE, .. .
47.
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Food Microbiology by
Publication details: Delhi, Daya Publishing House ; 2005
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 576.163 KHE .
48.
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Laboratory Methods in Food Microbiology by
Edition: 3
Publication details: California, Academic Press ; 1998
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 576.163 028 HAR .
49.
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50.
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General Microbiology by
Publication details: Jodhpur, Scientific Publishers ; 2007
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 576 JAM .