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1.
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Food safety: contaminants and toxins by
Material type:
Publication details: 2003
Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 615.9/54
2.
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Biology of breeding poultry by
Material type:
Publication details: UK CAB International 2009
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 636.5
3.
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Annual Report 2005-06 by
Material type:
Publication details: Izatnagar Central Avian Research Institute 2006
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: ICAR/CARI AR2005-06
4.
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5.
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Advance in food research V.I by
Material type:
Publication details: New York Academic Press INC., Publishers 1984
Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 641.3 MRA/AD
6.
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7.
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FOOD SCIENCE AND NUTRITION by
Material type:
Publication details: JAIPUR MANGAL DEEP PUBLICATIONS 2000
Availability: Items available for loan: College of Agriculture, Padannakkad (1)Call number: 640 KAU/FO
8.
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FOOD SCIENCE by
Edition: 5
Material type:
Publication details: NEW DELHI NEW AGE INTERNATIONAL 2010
Availability: Items available for loan: College of Agriculture, Padannakkad (9)Call number: 640 SRI/FO, ..
9.
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FOOD SCIENCE by
Edition: 5
Material type:
Publication details: NEW DELHI NEW AGE INTERNATIONAL 2010
Availability: Items available for loan: College of Agriculture, Padannakkad (1)Call number: 640 SRI/FO
10.
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Silkworm Rearing by
Material type:
Publication details: New Delhi Oxford And IBH 1988
Availability: Items available for loan: College of Agriculture, Padannakkad (2)Call number: 638.2 KRI/SI, ..
11.
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Egg science and technology by
Edition: 2
Publication details: U S A, AVI Publishing Co 1977
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 637.5 STA
12.
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13.
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14.
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15.
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16.
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17.
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Poultry husbandry by
Edition: 3
Publication details: New York, Mc Graw- Hill Book Company Inc 1951
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 636.5 JUL
18.
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Egg incubation by
Publication details: London, Poultry world
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 636.511 MAR
19.
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Eggs and cheese by
Publication details: Newton, Davidand charles
Availability: Items available for loan: College of Agriculture, Vellayani (1)Call number: 641 EGG
