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1.
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Antioxidants in higher plants by
Material type: ; Format:
print
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Not fiction
Publication details: Florida CRC Press Inc 1993
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 572.791 AIS/AN
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2.
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Nutrition and immune function by
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Publication details: UK CAB International 2002
Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 616.07/9
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3.
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Green coffee bean extract in human health by
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Publication details: Boca Raton CRC press Taylor and Francis 2017
Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 633.73 BAG/GR
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5.
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Herbal antioxidants chemistry & medical applications by
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Publication details: Delhi Jaya Publishing House 2018
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 615.321 VIK/HE
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6.
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Phytochemistry of fruits and vegetables by
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Publication details: New Delhi Brillion Publishing 2018
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 572.2 PET/PH Items available for reference: KAU Central Library, Thrissur: Not For Loan (3)Call number: 572.2 PET/PH, ..
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7.
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Encyclopaedia of herbal antioxidants vol-1 by
Material type: ; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: new delhi regency publication 2012
Availability: Items available for reference: College of Agriculture, Vellanikkara : Not for loan (1)Call number: 581.6 PUL/EN
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9.
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Encyclopaedia of herbal antioxidants vol-2 by
Material type: ; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: new delhi Regency publications 2012
Availability: Items available for reference: College of Agriculture, Vellanikkara : Not for loan (1)Call number: 581.6 pul/en
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10.
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Encyclopaedia of herbal antioxidants vol-3 by
Material type: ; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: new delhi regency publication 2012
Availability: Items available for reference: College of Agriculture, Vellanikkara : Not for loan (1)Call number: 581.6 PUL/EN
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11.
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Food additives: 2nd ed. by
Edition: 2
Material type: Language: English
Publication details: New York Marcel Dekker, Inc. 2016
Availability: Items available for reference: College of Agriculture, Vellanikkara : Not for loan (1)Call number: 640 BRA/FO
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12.
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Antioxidants: oxidative stress management in plants by
Material type: ; Format:
print
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Not fiction
Language: English
Publication details: Delhi Studium Press(India) pvt.ltd. 2011
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 574.192 PAR/AN
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13.
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Antioxidants: oxidative stress management in plants by
Material type: ; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: Delhi Studium Press(India) pvt.ltd. 2011
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 574.192 PAR/AN
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14.
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Functional foods: principles and technology by
Material type: ; Format:
print
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Language: English
Publication details: Amsterdam Elsevier 2014
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 640 GUO/FU
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15.
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Functional foods: principles and technology by
Material type: ; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: Amsterdam Elsevier 2014
Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 640 GUO/FU
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16.
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FOOD PRESERVATION TECHNIQUES by
Publication details: BOCA RATON, CRC PRESS 2003
Availability: Items available for loan: College of Agriculture, Padannakkad (1)Call number: 641.4 ZEU/FO
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19.
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FRUITS IN NUTRITIONAL SECURITY
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Publication details: BANGALORE IIHR 2004
Availability: Items available for loan: College of Agriculture, Padannakkad (1)Call number: 664.804 FRU
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