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Food Preservation techniques
Material type:
TextPublication details: Cambridge Woodhead Publishing Limited 2000Description: 581ISBN: - 185573530X
- 664.028 ZEU/FO
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Reference Book
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KAU Central Library, Thrissur Reference | 664.028 ZEU/FO (Browse shelf(Opens below)) | Not for loan | 213554 |
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