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1.
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2.
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Cashew production technology by
Material type: Text
Publication details: Karnataka National research centre for cashew 1993
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 634 .573 BHA/CA .
3.
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Foods and nutrition by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Stadium Press 2010
Availability: Items available for reference: KAU Central Library, Thrissur: Not for loan (1)Call number: 613.2 AHU/FO .
4.
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Cashew by
Material type: Text
Publication details: New Delhi Indian Council of Agricultural Research 2017
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 634.573 SAR/CA .
5.
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Vegetables for nutrition security by
Material type: Text
Publication details: New Delhi Brillion Publishing 2019
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 635 PRE/VE . Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 635 PRE/VE .
6.
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Textbook of vegetable crops by
Material type: Text
Publication details: New Delhi Indian Council of Agricultural Research 2016
Availability: Items available for loan: KAU Central Library, Thrissur (3)Call number: 635 PRE/TE, .. .
7.
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8.
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CASHEW by
Material type: Text
Publication details: New Delhi ICAR 2017
Availability: Items available for loan: College of Agriculture, Vellayani (3)Call number: 634.573 CAS, .. .