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Optimization of process variables for osmo-air dehydrated nendran banana (Musa spp.) by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Vellayani Department of Procesing Technology, College of Horticulture 2015

Dissertation note: MSc

Online resources:

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Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 631.56 KEE/OP.

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Standardization of minimal processing of amaranthus (Amaranthus tricolor L.) by

Material type:

Text

Publication details: Vellayani Department of Processing Technology,College of Agriculture 2016

Dissertation note: MSc

Online resources:

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Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 631.56 AMB/ST.

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Development of Aloe vera gel supplemented Ready To Serve fruit beverages by

Material type:

Text

Publication details: Vellayani Department of Processing Technology, College of Agriculture 2016

Dissertation note: MSc

Online resources:

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Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 631.56 SHY/DE.

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Postharvest handling studies for extending shelf life of rambutan (nephelium lappaceum L.) by

Material type:

Text

Publication details: Vellayani Department of Post Harvest Technology, College of Agriculture 2017

Dissertation note: MSc

Online resources:

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Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 631.56 MAN/PO.

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Development of osmodehydrated bilimbi (averrhoa bilimbi L.) and assessment of bioactive compounds by

Material type:

Text

Publication details: Vellayani Department of Post Harvest Technology, College of Agriculture 2017

Dissertation note: MSc

Online resources:

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Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 631.56 APA/DE.

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Postharvest treatments for delayed ripening in nendran banana (Musa spp.) by

Material type:

Text

Publication details: Vellayani Department of Post Harvest Technology, College of Agriculture 2018

Dissertation note: MSc

Online resources:

Click here to access online

Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 631.56 ATH/PO.

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Development of osmo dehydrated red banana(musa spp) by

Material type:

Text

Publication details: Vellayani Department of post harvest technology, college of agriculture 2019

Dissertation note: MSc

Online resources:

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Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 631.56 ARC/DE PG.

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Development of functional jackfruit pasta by

Material type:

Text

Publication details: Vellayani Department of post harvest technology, college of agriculture 2019

Dissertation note: MSc

Online resources:

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Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 631.56 SWA/DE PG.

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Postharvest quality management of Papaya (Carica papaya L.)cv. Red lady by

Material type:

Text

Publication details: Vellayani Department of post harvest technology, College of Agriculture 2020

Dissertation note: MSc

Online resources:

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Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 631.56 MEN/PO PG.

10.

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Postharvest quality management in banana CV nendran (Musa spp.) by

Material type:

Text

Publication details: Vellayani Department of Post Harvest Technology, College of Agriculture 2020

Dissertation note: MSc

Online resources:

Click here to access online

Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 631.56 APA/PO PG.

11.

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Standardisation of processing methods for production of jackfruit seed flour with functional properties by

Material type:

Text

Publication details: Vellayani Department of Post Harvest Technology, College of Agriculture 2021

Dissertation note: M Sc

Online resources:

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Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 631.56 SRE/ST PG.

12.

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Assessment of bioactive compounds and product development from major Garcinia spp. of Kerala by

Material type:

Text

Publication details: Vellayani Department of Postharvest Management, College of Agriculture 2023

Dissertation note: PhD

Online resources:

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Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 631.56 APA/AS PhD.

13.

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Quality evaluation and postharvest management of Annona SPP. by

Material type:

Text

Publication details: Vellayani Department of Postharvest Management, College of Agriculture 2024

Dissertation note: Ph.D

Online resources:

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Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 631.56 ATH/QU Ph.D.

14.

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Development,Packaging and Product diversification studies of coconut haustorium by

Material type:

Text

Publication details: Vellayani Department of Postharvest Management, College of Agriculture 2024

Dissertation note: Ph.D

Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 631.56 ARC/DE Ph.D.

15.

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Bionanocomposite edible coating for extending shelef life of Banana and Papaya by

Material type:

Text

Publication details: Vellayani Department of Postharvest management, College of Agriculture 2025

Dissertation note: Ph.D

Online resources:

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Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 631.56 PRA/BI Ph.D.

16.

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Development of functional green mango ready to serve beverages by

Material type:

Text

Publication details: Vellayani College of Agriculture, Department of Postharvest Management 2025

Dissertation note: MSc

Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 631.56 ANA/DE PG.

17.

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Development of functional jackfruit cookies enriched with coconut haustorium flour by

Material type:

Text

Publication details: Vellayani College of Agriculture, Department of Postharvest Management 2026

Dissertation note: MSc

Online resources:

Click here to access online

Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 631.56 MAN/DE PG.

18.

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Development of culinary melon (Cucumis melo var. acidulus) based probiotic drink by

Material type:

Text

Publication details: Vellayani Department Postharvest Management, College of Agriculture 2025

Dissertation note: MSc

Online resources:

Click here to access online

Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 631.56 SUJ/DE PG.

19.

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Development of functional cookies enriched with papaya seed powder by

Material type:

Text

Publication details: Vellayani Department of Post Harvest Management, College of Agriculture 2026

Dissertation note: MSc

Online resources:

Click here to access online

Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 631.56 ANA/DE PG.

20.

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Fruit development studies and postharvest management of dragon fruit (Hylocereus costaricensis) by

Material type:

Text

Publication details: Vellayani Department of Postharvest Management, College of Agriculture 2026

Dissertation note: Ph.D

Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 631.56 SHA/FR Ph.D.

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Your search returned 20 results.