Commercial Chicken Meat and Egg 5th Edition

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TextPublication details: New-York Springer Pvt Ltd 2009Description: 1365/-Subject(s):

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Reference Book	KAU Central Library, Thrissur Reference				636.513 BEL/CO (Browse shelf(Opens below))					Not for loan			218458

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