Food quality assurance: Principles and practices
Material type:
TextPublication details: Boca Raton CRC Press 2023Description: 151pISBN: - 9781138034532
- 664 ALL/FO
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Books (General)
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KAU Central Library, Thrissur General | General | 664 ALL/FO (Browse shelf(Opens below)) | Available | 232263 |
English
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