Results
1.
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Feeding of sour colostrum to dairy calves by
Material type: ; Format:
print
; Literary form:
Not fiction
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1977
Dissertation note: MVSc
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 637 SUK/FE
2.
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Evaluation of the feeding value of tea waste for milk production in cows by
Material type: ; Format:
print
; Literary form:
Not fiction
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1978
Dissertation note: MVSc
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 637 PRA/EV
3.
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Study of the Calf Starter with Locally Available feed Ingredients by
Material type: ; Format:
print
; Literary form:
Not fiction
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1978
Dissertation note: MVSc
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 637 FRA/ST
4.
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Studies on microflora in boiled milk by
Material type: ; Format:
print
; Literary form:
Not fiction
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1978
Dissertation note: MVSc
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 637 MUK/ST
5.
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Evaluation of coffee husk for milk production in cows by
Material type: ; Format:
print
; Literary form:
Not fiction
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1979
Dissertation note: MVSc
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 637 GEE/EV
6.
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Determination of solids content of milk by specific gravity lactometer by
Material type: ; Format:
print
; Literary form:
Not fiction
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1980
Dissertation note: MVSc
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 637 BAB/DE
7.
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Chemical constituents affecting cosmolality of milk in crossbred cattle by
Material type: ; Format:
print
; Literary form:
Not fiction
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1981
Dissertation note: MVSc
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 637 SIM/CH
8.
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Bacteriological quality of goat milk by
Material type:
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1985
Dissertation note: MVSc
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 637 KEU/BA
9.
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Preparation of hard ripened cheeese from goats` milk by
Material type:
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1985
Dissertation note: MVSc
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 637 ANI/PR
10.
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Studies on the whey proteins of cows milk in induced lactation by
Material type:
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1985
Dissertation note: MSc
Availability: Items available for loan: KAU Central Library, Thrissur (2)Call number: 637 SAD/ST, ..
11.
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Productive performance of crossbred cows in hot humid environment by
Material type: ; Format:
print
; Literary form:
Not fiction
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1990
Dissertation note: PhD
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 637 NOB/PR PG
12.
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13.
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14.
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Effect of nisin on the keeping quality of Dahi by
Material type: ; Format:
print
; Literary form:
Not fiction
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1992
Dissertation note: MVSc
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 637 SRE/EF
15.
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Effect of feeding additives on total solids of cows` milk by
Material type: ; Format:
print
; Literary form:
Not fiction
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1992
Dissertation note: MVSc
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 637 SAT/EF
16.
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17.
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Preparation of mozzarella Cheese using Skim Milk Filled with Coconut Milk by
Material type: ; Format:
print
; Literary form:
Not fiction
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1994
Dissertation note: MVSc
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 637 GNA/PR
18.
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Use of Condensed Coconut Water in Yoghurt by
Material type: ; Format:
print
; Literary form:
Not fiction
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1996
Dissertation note: MVSc
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 637 MAL/US
19.
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Technological Evaluation of Kera ice Cream by
Material type: ; Format:
print
; Literary form:
Not fiction
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1996
Dissertation note: PhD
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 637 GEE/TE PHD
20.
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Utilization of Goat Milk for Preparation of Mozzarella Cheese by
Material type: ; Format:
print
; Literary form:
Not fiction
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1995
Dissertation note: MVSc
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 637 PHO/UT
21.
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Lactobacillus acidophilus as a Dietary Adjunct in Dahi and Yogurt by
Material type: ; Format:
print
; Literary form:
Not fiction
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1995
Dissertation note: MVSc
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 637 APP/LA
22.
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23.
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24.
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Use of coconut cream in flavoured filled yoghurt by
Material type: ; Format:
print
; Literary form:
Not fiction
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1998
Dissertation note: MVSc
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 637 PAN/US
25.
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26.
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Properties of Milk Fat of Crossbred Goats by
Material type: ; Format:
print
; Literary form:
Not fiction
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1981
Dissertation note: MVSc
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 637 BAB/PR
27.
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Chemical Composition of Milk of Crossbred Goats by
Material type: ; Format:
print
; Literary form:
Not fiction
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 1981
Dissertation note: MVSc
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 637 BAI/CH
28.
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Effect of preservatives on milk solids in cow and Buffalo milk by
Material type: ; Format:
print
; Literary form:
Not fiction
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 2001
Dissertation note: MVSc
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 637 RAD/EF
29.
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30.
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Quality assessment of misty dahi prepared from filled milk by
Material type: ; Format:
print
; Literary form:
Not fiction
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 2003
Dissertation note: MVSc
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 637 MAG/QU
31.
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Development and standardisation of low fat frozen dessert by
Material type: ; Format:
print
; Literary form:
Not fiction
Publication details: Mannuthy Department of Dairy Science, College of Veterinary and Animal Sciences 2005
Dissertation note: MVSc
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 637 RAJ/DE
32.
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33.
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34.
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