Your search returned 31 results.

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Sugandhavyajnanangal:samskaranavum ulppannavaividhyavalkkaranavum /സുഗന്ധവ്യഞ്ജനങ്ങള്‍:സംസ്ക്കരണവും ഉല്‍പന്നവൈവിദ്ധ്യവല്‍ക്കരണവും by

Material type:

Text

Publication details: Wayanad Kerala Agricultural University, National Agricultural Innovation Project 2011

Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: IR 633.83 SHE/SU.

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Jackfruit: value added products by

Material type:

Text

Publication details: Thrissur Kerala Agriculture University 2009

Availability: Items available for loan: KAU Central Library, Thrissur (3)Call number: 634 PUS/JA, ... Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: IR 634 PUS/JA.

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CHAKKA VAIVIDYAMARNA ULPPANNANGAL by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: THRISSUR KERALA AGRICULTURAL UNIVERSITY 2012

Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 634 PUS/H. KAU Central Library, Thrissur: Not for loan (1)Call number: IR 634 PUS/CH.

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JACKFRUIT VALU ADDED PRODUCTS by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Thrissur Kerala Agricultural University 2009

Availability: No items available.

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Morphophysiological Analysis of Growth and Yield in Cashew (Anacardium Occidentale L.) by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Vellanikkara Department of Plantation Crops And Spices,College of Horticulture 2000

Dissertation note: PhD

Online resources:

Click here to access online

Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 633.8 PUS/MO.

Lists:

cashew.

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Evaluation of Fruit Wastes as Sources of Pectin by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Vellanikkara Department of Processing Technology, College of Horticulture 2001

Dissertation note: MSc

Online resources:

Click here to access online

Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 631.56 APS/EV.

Lists:

mango.

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Processing Qualities of Cashewnut in Relation to Agroecological and Phenological Factors by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Vellanikkara Department of Processing Technology, College of Horticulture 2001

Dissertation note: MSc

Online resources:

Click here to access online

Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 631.56 DIV/PR.

Lists:

cashew.

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Fruit waste utilisation for pectinase production through soild state fermentation by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Vellanikkara Department of Processing Technology, College of Horticulture 2003

Dissertation note: MSc

Online resources:

Click here to access online

Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 631.56 VEN/FR.

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Standardisation of technology for value addition of cocoa(theobroma cacao L.) by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Vellanikkara Department of Processing Technology,College of Horticulture 2005

Dissertation note: PhD

Online resources:

Click here to access online

Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 631.56 SUN/ST.

10.

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Process optimisation for production of value added products from pummelo (citrus grandis (L) osbeck) by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Vellanikkara Department of Processing Technology, College of Horticulture 2006

Dissertation note: M.Sc

Online resources:

Click here to access online

Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 631.56 SUJ/PR.

11.

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Evaluation and value addition of watery rose apple (syzygium (Burm) alston) and malay apple (syzygium malaccense )L) mernil and perry) by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Vellanikkara Department of Processing Technology, College of Horticulture 2008

Dissertation note: MSc

Online resources:

Click here to access online

Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 631.56 ANU/EV.

12.

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Evaluation of postharvest quality attributes of cabbage and cauliflower grown in plains and higher altitude. by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Vellanikkara Department of Processing Technology,College of Horticulture 2011

Dissertation note: MSc.

Online resources:

Click here to access online

Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 631.56 ELA/EV.

13.

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Optimization of methods for juice extraction and value addition of passion fruit (Passiflora edulis Sims) by

Material type:

Text

Publication details: Vellanikkara Department of Processing Technology, College of Horticulture 2017

Dissertation note: MSc

Online resources:

Click here to access online

Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 631.56 GRE/OP.

14.

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Sugandhavyanjanagal samskaranavum ulppanna vaividhyavalkkaranavum /സുഗന്ധവ്യഞ്ജനങ്ങള്‍ സംസ്കരണവും ഉല്‍പന്ന വൈവിധ്യവല്‍ക്കരണവും by

Material type:

Text

Publication details: Mannuthy Directorate of Education, KAU 2011

Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (2)Call number: IR-635 SHE/SU, ...

15.

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Evaluation of fruit wastes as sources of pectin by

Edition: MSc

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: Thrissur ; College of Horticulture ; 2001

Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 631.56 APS/EV.

16.

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Fruit waste utilization for pectinase production through solid state fermentation by

Edition: MSc

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: Thrissur ; College of Horticulture ; 2003

Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 631.56 VEN?FR.

17.

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Process optimisation production of value added products from pummelo (citrus grandis (L) osbeck) by

Edition: MSc.

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: Thrissur ; College of Horticulture ; 2006

Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 631.56 SUJ/PR.

18.

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Evalution of postharvest quality attributes of cabbage and cauliflower grown in plains and higher altitude by

Edition: MS.c

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: Thrissur ; College of Horticulture ; 2011

Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 631.56 ELA/EV.

19.

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Standardisation of propagation techniques in Phyllanthus emblica Linn. by

Edition: M.Sc

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: Thrissur ; College of Horticulture ; 1986

Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 634 PUS/ST.

20.

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Processing qualities of cashewnut in relation to agroecological and phenological factors. by

Edition: M.Sc

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: Thrissur ; College of Horticulture ; 2001

Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 631.56 DIV/PR.

21.

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Optimization of methods for juice extraction and value addition of passion fruit (Passiflora edulis sims) by

Publication details: Vellanikkara COH 2017

Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 631.56 GRE/OP.

22.

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Standardisation of technology for value addition of cocoa (Theobroma cocoa L.) by

Edition: PhD.

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: Thrissur ; College of Horticulture ; 2005

Availability: Items available for loan: (1)Call number: 631.56 SUN/ST.

23.

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Morphophysiological analysis of growth and yield in cashew (Anacardium occidentale L .) by

Edition: PhD

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: Thrissur ; College of Horticulture ; 2000

Availability: Items available for loan: (1)Call number: 633 PUS/MO.

24.

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Mansooned malabar coffee by

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: Thrissur ; Kerala Agricultural University ; 2008

Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 633 PRA/MA.

25.

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Mansooned malabar coffee by

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: Thrissur ; Kerala Agricultural University ; 2008

Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 633 PRA/MA.

26.

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Sugandhavyanjanangal: samskaranavum ulpannavaividhyavalkarananavum by

Material type:

Text; Format: print ; Literary form: Not fiction

Language: Malayalam

Publication details: Wayanad ; Kerala Agricultural University ; 2011

Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 633 SHE/SU.

27.

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Sugandhavyanjanangal: samskaranavum ulpannavaividhyavalkarananavum by

Material type:

Text; Format: print ; Literary form: Not fiction

Language: Malayalam

Publication details: Wayanad ; Kerala Agricultural University ; 2011

Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 633 SHE/SU.

28.

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Sugandhavyanjanangal: samskaranavum ulpannavaividhyavalkarananavum by

Material type:

Text; Format: print ; Literary form: Not fiction

Language: Malayalam

Publication details: Wayanad ; Kerala Agricultural University ; 2011

Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 633 SHE/SU.

29.

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Sugandhavyanjanangal: samskaranavum ulpannavaividhyavalkarananavum by

Material type:

Text; Format: print ; Literary form: Not fiction

Language: Malayalam

Publication details: Wayanad ; Kerala Agricultural University ; 2011

Availability: Items available for loan: College of Agriculture, Vellanikkara (1)Call number: 633 SHE/SU.

30.

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Monsooned Malabar Coffee by

Material type:

Text

Publication details: Thrissur Kerala Agricultural University 2008

Availability: Items available for loan: College of Climate Change and Environmental Science, Vellanikkara (3)Call number: 633 PRA/MO, ...

31.

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ചക്ക : വൈവിദ്ധ്യമാർന്ന ഉൽപന്നങ്ങൾ by

Material type:

Text

Publication details: Kerala Agricultural University, Thrissur Director of Extension 2018

Availability: Items available for reference: College of Agriculture, Vellayani: Not For Loan (1)Call number: 664.02 PUS.

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Your search returned 31 results.