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101.
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102.
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Process optimisation and utilisation of resistant starch from banana by
Material type:
Publication details: Vellanikkara Department of Community Science, College of Agriculture 2025
Dissertation note: Ph.D
Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 640 SRU/PR Ph.D
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103.
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104.
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105.
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Standardisation of coconut milk based RTS beverages by
Material type:
Publication details: Vellanikkara Department of Community Science, College of Agriculture 2025
Dissertation note: MSc
Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 640 AIS/ST PG
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106.
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107.
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Consumer preference and quality analysis of fortified rice flour products by
Material type:
Publication details: Vellayani Department of Community Science, College of Agriculture 2026
Dissertation note: MSc
Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 640 ADW/PR PG
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108.
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109.
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Nutritional status of menopausal women and formulation of functional foods by
Material type:
Publication details: Vellanikkara Department of Community Science, College of Agriculture 2026
Dissertation note: Ph.D
Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 640 ANN/NU Ph.D
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110.
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Process optimisation and quality evaluation of rice wine by
Material type:
Publication details: Vellanikkara Department of Community Science, College of Agriculture 2025
Dissertation note: Ph.D
Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 640 RIY/PR Ph.D
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111.
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Process optimisation and quality evaluation of meal replacers for adults by
Material type:
Publication details: Vellanikkara Department of Community Science, College of Agriculture 2026
Dissertation note: Ph. D
Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 640 ATH/PR Ph. D
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112.
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Impact of digital food porns on the dietary behavior of young adults by
Material type:
Publication details: Vellayani Department of Community Science, College of Agriculture 2025
Dissertation note: MSc
Availability: Items available for reference: KAU Central Library, Thrissur: Not For Loan (1)Call number: 640 KAR/IM PG
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113.
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Standardisation and value addition of plant based milk substitutes by
Material type:
Publication details: Vellanikkara Department of Community Science, College of Agriculture 2026
Dissertation note: Ph.D
Availability: Items available for loan: KAU Central Library, Thrissur (1)Call number: 640 SRE/ST Ph.D
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114.
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