/cgi-bin/koha/opac-search.pl?q=ccl=au%3A%22Furia%20%20T%20E%20%20%22&sort_by=relevance&format=rss 6 0 50 ISBN: /cgi-bin/koha/opac-detail.pl?biblionumber=200217 By Furia T.E .
Ohio CRC 1975

]]> Place hold on Frnorolis handbook of flavor ingredients V.2

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=200217 ISBN: /cgi-bin/koha/opac-detail.pl?biblionumber=228768 By Furia T E .
Ohio CRC Press 1977 .
998 Pages

]]> Place hold on Handbook of food additives .V.1

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=228768 ISBN: /cgi-bin/koha/opac-detail.pl?biblionumber=228802 By Furia T.E .
Ohio CRC Press 1975 .
551 Pages

]]> Place hold on Frnorolis handbook of flavor ingredients V.1

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=228802 ISBN: /cgi-bin/koha/opac-detail.pl?biblionumber=229823 By Furia T E .
Ohio CRC Press 1977 .
94 Pages

]]> Place hold on Current aspects of food colorants

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=229823 ISBN: /cgi-bin/koha/opac-detail.pl?biblionumber=229824 By Furia T.E .
Ohio CRC Press 1975 .
551 Pages

]]> Place hold on Freezing preservation of foods V.1

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=229824 ISBN: /cgi-bin/koha/opac-detail.pl?biblionumber=229825 By Furia T E .
Ohio CRC Press 1971 .
928 Pages

]]> Place hold on Fenaroli`s handbook of flavour ingredients V.2

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