@book{374280,
	author = {Fathima Reyas and Suman, K T(Guide)},
	title = {Standardisation and quality evaluation of protein enriched ready to cook bottle gourd(Lagenaria siiceraria (Molina)Standl.) based products},
	publisher = {Department of Community Science, College of Agriculture},
	year = {2025},
	address = {Vellanikkara},
	url = {https://krishikosh.egranth.ac.in/handle/1/5810233367}
}