004080000a22001570004500020001500000060000800015082001500023100001900038100001900057245004800076250000600124260004000130260000900170300000800179650006300187  a0582409101  a100  a664.07 KIR  aKirk, Ronald S  aSawyer, Ronald  aPearsons compostition and analysis of foods  a9  aU K, Longman Scientific & Technical  c1991  a708  aFood- Chemical analysis/ Food- Adulteration and inspection