00620nam a22001817a 4500003000400000082001600004088001000020100001400030245009300044260006800137300001100205650002900216650002000245700001700265942000700282999001900289952013000308OSt  a664bSAR/ST  aT 644  aSaranya S  aStandardisation and evaluation of thermal and non-thermal processing of ripe jackfruit /  aTavanur :b Department of processing & food engineering ,c2025  a327 p.  aThermal processing97497  aJackfruit97498  aSudheer K. P  cTH  c346575d346575  001040708REFaKAUAETbKAUAETd2025-05-16l0o664 SAR/STpKAU_KCAEFT-T 644r2025-05-16 00:00:00w2025-05-16yTHzPhD Thesis