00416nam a22001457a 4500003000400000082001600004088001000020100001400030245009300044260006800137300001100205650002300216650001400239700001700253OSt  a664bSAR/ST  aT 644  aSaranya S  aStandardisation and evaluation of thermal and non-thermal processing of ripe jackfruit /  aTavanur :b Department of processing & food engineering ,c2025  a327 p.  aThermal processing  aJackfruit  aSudheer K. P