00701nam a22002177a 4500999001900000003000400019020001800023082002000041245007500061260004300136300001600179546001200195650001100207650003400218650001100252650003400263650004200297700001800339942001200357952011400369  c290382d290382OSt  a9788126547258  a637bHUI/DA V.2  aDairy science and technology handbook Volume 2:bProduct manufacturing  aNew DelhibWiley India Pvt. Ltd.c1993  aviii, 435p.  aEnglish  aYogurt  aIce cream and frozen desserts  aCheese  aDairy microbiology and safety  aConcentrated and dried dairy products  aHui, Y H, Ed.  2ddccBK  00102ddc40708GenaKAUCLVbKAUCLVcGENERALd2023-06-13l0o637 HUI/DA V.2p232274r2023-06-13 00:00:00yBK