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  <titleInfo>
    <title>Biocontrol of Anthracnose of Black Pepper Caused by Using Mycoparasites</title>
  </titleInfo>
  <name type="personal">
    <namePart>Anoop Sankar</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Santhakumari P (Guide)</namePart>
  </name>
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  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">xx</placeTerm>
    </place>
    <place>
      <placeTerm type="text">Vellayani</placeTerm>
    </place>
    <publisher>Department of Plant Pathology, College of Agriculture</publisher>
    <dateIssued>2002</dateIssued>
    <dateIssued encoding="marc">9999</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
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    <languageTerm authority="iso639-2b" type="code">und</languageTerm>
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  <abstract>An investigation was done for exploiting potential biocontrol agents 
for the management of anthracnose of black pepper. Survey conducted on the 
incidence of anthracnose disease in eleven different locations of the state 
during February - July 2000 revealed that Colletotrichum gloeosporioides was 
the most common pathogen associated with this disease. Distinct variability in 
morphological characters and pathogenicity was exhibited by the di"fferent 
isolates of the pathogen. The most virulent isolate was isolate C6 from 
Perinthalmanna. The pathogen survived for three months on infected leaves in 
the soil and upto five months on infected leaves under laboratory conditions. 
A study was conducted to isolate potential mycoparasites of 
C. gloeosporioides from the rhizosphere and phyllosphere of both healthy and 
diseased black pepper plants from the various locations surveyed. Among the 
fungi isolated, two isolates of Trichoderma harzianum Rifai (T I and T 2) and 
two isolates of Aspergillus niger van Tieghem (A, and A2) were found to be 
most effective in' inhibiting C. gloeosporioides in vitro. After mass 
multiplication, the selected fungal antagonists were formulated in talc, which 
was found to be the best carrier material for maintaining the viability of the 
antagonists. The shelf life of the talc based formulations were 150 days and 
180 days for the T. harzianum isolates and A. niger isolates respectively. The 
antagonistic fungi were tested separately under greenhouse conditions by a 
combination of two methods of application viz., soil application and foliar 
spray. Greenhouse studies indicated that all the four isolates were equally 
 
effective In suppressing the development of the disease in black pepper 
cuttings. Application of the talc based formulations of the four isolates in the 
soil @ 109 / kg soil followed by foliar spray with one per cent suspension of 
the talc based formulations twice at 15 days interval starting from 10 days 
after pathogen inoculation was very effective in controlling the disease under 
greenhouse conditions. In general, application of the fungal antagonists 
promoted the growth of black pepper cuttings. Isolate Al produced maximum 
shoot length, root length and fresh weight in the treated black pepper cuttings. 
The results of the study assigned dual roles as biocontrol agents and plant 
growth promoters for all the four fungal antagonists. 

</abstract>
  <note>MSc</note>
  <classification authority="ddc">632.3 ANO/BI</classification>
  <identifier type="uri">http://krishikosh.egranth.ac.in/handle/1/5810105747</identifier>
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    <url>http://krishikosh.egranth.ac.in/handle/1/5810105747</url>
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    <recordCreationDate encoding="marc">140128</recordCreationDate>
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