Trends and prospects in food technology, processing and preservation
Prodyut Kumar Paul
Manoj Kumar Mahawar
Arghya Mani
Waleed Abobatta
Payel Panja eds.
text
New Delhi
Today and tomorrow's printers and publishers
2018
monographic
702p.
Food preservation
English
Copra meal flour utilisation
Double flying of foods
Halal meats and its quality
Ethnic tribal foods
Canning
Phage therapy
Ozone technology
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