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Influence of invigoration techniques and storage temperature on seed quality and yield in chilli (Capsicum annuum L.)

By:

Anshidha, P

Contributor(s):

Flemine Xavier (Guide)

Material type:

TextPublication details: Vellanikkara Department of Vegetable Science, College of Agriculture 2025Description: 104pSubject(s):

DDC classification:

635.6 ANS/IN PG

Dissertation note: MSc

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Theses	KAU Central Library, Thrissur Theses		Thesis		635.6 ANS/IN PG (Browse shelf(Opens below))					Not For Loan			176636

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Previous	635.6 AIR/GE Ph.D Generation mean analysis in yard long bean (Vigna unguiculata subsp.sesquipedalis (L.) Verdcourt) for yield and mosaic resistance	635.6 ANI/NU PG Nutrient profiling of yard long bean (Vigna unguiculata subsp. sesquipedalis (L.) Verdcourt) genotypes	635.6 ANJ/DE Ph.D Development of gynoecious genotypes with superior fruit quality in bitter gourd (Momordica Charantia L.) through marker assisted breeding	635.6 ANS/IN PG Influence of invigoration techniques and storage temperature on seed quality and yield in chilli (Capsicum annuum L.)	635.6 APA/IN PG Influence of Piriformospora indica on the growth, yield and quality of watermelon (Citrullus lanatus (Thunb.) Mastum. & Nakai)	635.6 ARO/ST PG Standardization of grafting and evaluation for growth, yield and quality in watermelon (Citrullus lanatus(Thunb.) Matsum. & Nakai)	635.6 ARU/MA PhD Management of water stress in tomato (Solanum lycopersicum L.) through beneficial root endophytic fungus, piriformospora indica	Next

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