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QUALITY EVALUATION OF ORGANIC RIPE BANANA
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TextPublication details: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HOME SCIENCE 2013Edition: MScDDC classification: - J3 P13 SR 121
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Theses
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College of Agriculture, Vellayani | MTH | J3 P13 SR 121 (Browse shelf(Opens below)) | Available | KAU_COAV-Th1563 |
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QUALITY EVALUATION OF ORGANIC RIPE BANANA
APA
SREEDEVI L, Dr. SUMA DIVAKAR, . (2013). QUALITY EVALUATION OF ORGANIC RIPE BANANA. COLLEGE OF AGRICULTURE VELLAYANI: DEPARTMENT OF HOME SCIENCE.
Chicago
SREEDEVI L, Dr. SUMA DIVAKAR, . 2013. QUALITY EVALUATION OF ORGANIC RIPE BANANA. COLLEGE OF AGRICULTURE VELLAYANI: DEPARTMENT OF HOME SCIENCE.
Harvard
SREEDEVI L, Dr. SUMA DIVAKAR, . (2013). QUALITY EVALUATION OF ORGANIC RIPE BANANA. COLLEGE OF AGRICULTURE VELLAYANI: DEPARTMENT OF HOME SCIENCE.
MLA
SREEDEVI L, Dr. SUMA DIVAKAR, . QUALITY EVALUATION OF ORGANIC RIPE BANANA. COLLEGE OF AGRICULTURE VELLAYANI: DEPARTMENT OF HOME SCIENCE. 2013.
