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Food Oxidants and Antioxidants chemical , biological , and functional properties

By: Material type: TextPublication details: India CRC press 2014Description: 550ISBN:
  • 9781498787420
DDC classification:
  • 613.286 BAR
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books (General) College of Agriculture, Vellayani Malayalam 613.286 BAR (Browse shelf(Opens below)) Available KAU_COAV-31120
Books (General) College of Agriculture, Vellayani Malayalam 613.286 BAR (Browse shelf(Opens below)) Available KAU_COAV-31121

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