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Minimally processed fruits and vegetables:Fundamental Aspects and Applications.

By: Material type: TextPublication details: Springer 2000Description: 360ISBN:
  • 9788181283559
DDC classification:
  • 634.0468 ALZ
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books (General) College of Agriculture, Vellayani Malayalam 634.0468 ALZ (Browse shelf(Opens below)) Available KAU_COAV-29250

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