Food borne microorganisms and their toxins : developing methodology

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Series: Basic symposium seriesPublication details: Newyork, Marcel Dekker IncDescription: 475ISBN:

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Books (General)	College of Agriculture, Vellayani		Malayalam		615.954 PIE (Browse shelf(Opens below))					Available			KAU_COAV-20861

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Previous	615.954 LIE Toxic constituents of plant foodstuffs	615.954 MOT Emerging Foodborne Pathogens	615.954 MOT Emerging Foodborne Pathogens	615.954 PIE Food borne microorganisms and their toxins : developing methodology	616 GEO Manusyanilae parambaryarogangal	616 GEO Manusyanilae parambaryarogangal	616 RAJ Naasika Rogangal	Next

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