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Handbook of cereal science and technology

By: Series: 41 | Food science and technologyPublication details: Newyork, Marcel Dekker Inc; 1991Description: 882ISBN:
  • 0824783581
Subject(s): DDC classification:
  • 664.70202 LOR
NLM classification:
  • 100
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books (General) College of Agriculture, Vellayani 664.70202 LOR (Browse shelf(Opens below)) Available KAU_COAV-25171

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