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Food Plant Sanitation: Design, Maintenance, and Good Manufacturing Practices
Material type:
TextPublication details: Boca Raton CRC Press 2013Edition: 2 ndDescription: 291ISBN: - 9781466511736
- 664.02853 CRA/FO
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Reference Book
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Reference Book | 664.02853 CRA/FO (Browse shelf(Opens below)) | Not for loan | KAU_KCAEFT-24434 |
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| 664.028 ARV/WA Waste Management for the Food Industries | 664.028 ARV/WA Waste Management for the Food Industries | 664.0282 SUN/TH Thermal food processing : New Technologies and Quality Issues | 664.02853 CRA/FO Food Plant Sanitation: Design, Maintenance, and Good Manufacturing Practices | 664.033 RAJ/FO Food Science and Technology: Glossary of Preeminence | 664.07 ARA/PH Physical properties of foods : | 664.07 RAO/EN Engineering Properties of Foods / |
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