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Hand Book of Food Processing and Food Safety

By: Material type: TextPublication details: New Delhi Cyber Tech Publications 2013Description: 248ISBN:
  • 978935053127
DDC classification:
  • 664 SHA/HA
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books (General) Kelappaji College of Agricultural Engineering & Technology Library, Tavanur General Bo 664 SHA/HA (Browse shelf(Opens below)) Available KAU_KCAEFT-24902

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