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Food Analysis
Material type:
TextPublication details: Delhi Daya publishing House 2011Description: 315ISBN: - 9788170356707
- 664.07 KHE/FO
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Books (General)
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | General Bo | 664.07 KHE/FO (Browse shelf(Opens below)) | Available | KAU_KCAEFT-24249 | |||||||||||||
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Books (General)
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 664.001 KHE/FO (Browse shelf(Opens below)) | Available | KAU_KCAEFT-24286 | ||||||||||||||
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Books (General)
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Malayalam | 664.07 KHE/FO (Browse shelf(Opens below)) | Available | KAU_KCAEFT-23821 |
Browsing Kelappaji College of Agricultural Engineering & Technology Library, Tavanur shelves,Collection: Malayalam Close shelf browser (Hides shelf browser)
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| 664.07 GAN/FO Food processing and quality control | 664.07 KAL/FO Food quality management | 664.07 KAL/FO Food quality management | 664.07 KHE/FO Food Analysis | 664.07 VAR/BE Beverages: technology, chemistry and microbiology | 664.092 HAN/IN Innovations in food packaging / | 664.092 KHE/FO Food packaging |
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