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Spices Vol.I : major spices

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TextPublication details: New Delhi Today and Tomorrow's printers and publishers 2008Description: 780 pISBN:

8170194466
1555283047

DDC classification:

633.8 PAR/SP

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Reference Book	Kelappaji College of Agricultural Engineering & Technology Library, Tavanur Reference		Reference Book		633.8 PAR/SP (Browse shelf(Opens below))					Not for loan			KAU_KCAEFT-22628

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Previous	631.7587 ANJ/DE Development and evaluation of a solar powered automated fertigation system	632 KER/VI Vila paripalana shubharshakal 2017	633.186.PIL/RI Rice Postproduction Manual /	633.8 PAR/SP Spices Vol.I : major spices	634.0441 THO/FR Fruit and vegetables: Harvesting, Handling and Storage: Volume - 1 - Introduction and Fruit	634.1 BOS/FR Fruits: Tropical and subtropical, Vol.1	634.1 BOS/FR Fruits: Tropical and subtropical, Vol.1	Next

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