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Food Microbiology /
Material type:
TextPublication details: New Delhi : Tata Mc-Graw Hill Publishing Company , 1997.Edition: 4 / 5Description: 540 ; .492ISBN: - 9780070667181
- 664 FRA/FO
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Books (General)
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Malayalam | 664.001 FRA/FO (Browse shelf(Opens below)) | Available | KAU_KCAEFT-BB 508 | |||||||||||||
Book Bank scheme for SC students
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Malayalam | 664.001 FRA/FO (Browse shelf(Opens below)) | Available | KAU_KCAEFT-BB 507 | |||||||||||||
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Books (General)
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 664.001 FRA/FO (Browse shelf(Opens below)) | Available | KAU_KCAEFT-25220 | ||||||||||||||
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Books (General)
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 664.001 FRA/FO (Browse shelf(Opens below)) | Available | KAU_KCAEFT-25221 | ||||||||||||||
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Books (General)
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 664.001 FRA/FO (Browse shelf(Opens below)) | Available | KAU_KCAEFT-25222 | ||||||||||||||
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Books (General)
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 664.001 FRA/FO (Browse shelf(Opens below)) | Available | KAU_KCAEFT-25223 | ||||||||||||||
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Books (General)
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 664.001 FRA/FO (Browse shelf(Opens below)) | Available | KAU_KCAEFT-24738 | ||||||||||||||
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Book Bank scheme for SC students
|
Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 664.001 FRA/FO (Browse shelf(Opens below)) | Available | KAU_KCAEFT-BB 373 | ||||||||||||||
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Book Bank scheme for SC students
|
Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 664.001 FRA/FO (Browse shelf(Opens below)) | Available | KAU_KCAEFT-BB 411 | ||||||||||||||
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Books (General)
|
Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 664.001 FRA/FO (Browse shelf(Opens below)) | Available | KAU_KCAEFT-24739 | ||||||||||||||
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Books (General)
|
Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 664.001 FRA/FO (Browse shelf(Opens below)) | Available | KAU_KCAEFT-24740 | ||||||||||||||
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Books (General)
|
Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 664.001 FRA/FO (Browse shelf(Opens below)) | Available | KAU_KCAEFT-24657 | ||||||||||||||
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Books (General)
|
Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 664.001 FRA/FO (Browse shelf(Opens below)) | Available | KAU_KCAEFT-24658 | ||||||||||||||
|
Books (General)
|
Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 664.001 FRA/FO (Browse shelf(Opens below)) | Available | KAU_KCAEFT-24659 | ||||||||||||||
|
Books (General)
|
Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 664.001 FRA/FO (Browse shelf(Opens below)) | Available | KAU_KCAEFT-24417 | ||||||||||||||
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Books (General)
|
Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Malayalam | 664.001 FRA/FO (Browse shelf(Opens below)) | Available | KAU_KCAEFT-23794 | |||||||||||||
Reference Book
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 664.001 FRA/FO (Browse shelf(Opens below)) | Not for loan | KAU_KCAEFT-19844 | ||||||||||||||
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Books (General)
|
Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 664.001 FRA/FO (Browse shelf(Opens below)) | Available | KAU_KCAEFT-21396 | ||||||||||||||
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Books (General)
|
Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 664.001 FRA/FO (Browse shelf(Opens below)) | Available | KAU_KCAEFT-22218 |
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| 664 VAL/HA Handbook of Food Engineering Practice | 664 WOO/AN Analytical methods for food additives | 664 ZHA/NO Nonthermal processing technologies for food | 664.001 FRA/FO Food Microbiology / | 664.00153 FIG/FO Food physics : | 664.001579 ADA/FO Food microbiology / | 664.00284 MOR/AU Automatic Control for Food Processing Systems |
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