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Advances in Spices research :History and achievements of Spice research in India since Independence
Material type:
TextPublication details: India Agrobios 2006Description: 994ISBN: - 8177542605
- Spice production and export,Genetic resources of spices,Black pepper,Cardamom,ginger,vanilla,cumin,Economics,marketing and export of spices,minor and underutilized spices,saffron,Spices:processing technology,Pest of spices,fennel,fenugreek,coriander
- Spice production and export,Genetic resources of spices,Black pepper,Cardamom,ginger,vanilla,cumin,Economics,marketing and export of spices,minor and underutilized spices,saffron,Spices:processing technology,Pest of spices,fennel,fenugreek,coriander
- 633.83 RAV/AD
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Reference Book
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KAU Central Library, Thrissur Reference | Reference Book | 633.83 RAV/AD (Browse shelf(Opens below)) | Not For Loan | 805194 |
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| 633.83 PAR/SP Spices and plantation crops: | 633.83 PET/HA Handbook of herbs and spices V.1 | 633.83 PET/HA Handbook of herbs and spices V.3 | 633.83 RAV/AD Advances in Spices research :History and achievements of Spice research in India since Independence | 633.83 RAV/EN Encyclopedia of herbs and spices V.2 | 633.83 RAV/EN Encyclopedia of herbs and spices V.1 | 634 ARA/GE Genetics and genomics of forest trees |
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