Process standardisation and quality evaluation of wine from banana (Musa spp.)
Publication details: College of Horticulture, KAU, Vellanikkara Dept. of Post Harvest Technology 2019Subject(s): DDC classification:- 633 SAR/PR
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College of Agriculture, Vellanikkara | 633 SAR/PR (Browse shelf(Opens below)) | Available | KAU_COA-T-1936 |
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