Chemical aspects of enzyme biotechnology: fundamentals

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TextPublication details: New York Springer science 2020Description: ix, 359pISBN:

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Books (General)	KAU Central Library, Thrissur General		General		572.7 BAL/CH (Browse shelf(Opens below))					Available			230331

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Previous	572.545 LAD/OP Opportunities for biological nitrogen fixation in rice and other non legumes	572.545 SUB/BI Recent advances in biological nitrogen fixation	572.62 JOR/PL Plant proteomics	572.7 BAL/CH Chemical aspects of enzyme biotechnology:	572.7 KEL/AP Applications of enzyme biotechnology	572.8 AJO/TE Text book of cell and molecular biology	572.8 ASH/TE Text book of molecular cytogenetics	Next

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