Post harvest physiology and quality management of fruits and vegetables

Contributor(s):

Shinde, V D

Material type:

TextPublication details: New York SCITUS Academics LLC 2016Description: vi, 243pISBN:

9781681170893

Subject(s):

DDC classification:

635.046 SHI/PO

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Reference Book	KAU Central Library, Thrissur Reference		Reference Book		635.046 SHI/PO (Browse shelf(Opens below))					Not For Loan			228012

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