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Applied mycology
Material type:
TextPublication details: UK CAB International 2009Description: 1 online resource (xiii, 318 pages)ISBN: - 9781845935344
- Mycology
- Agriculture (General)
- Forests and Forest Trees (Biology and Ecology)
- Natural Resources (General)
- Food Science and Food Products (Human)
- Microbial Technology in Food Processing
- Biotechnology (General), (Revised June 2002)
- Fermentation Technology and Industrial Microbiology, (New June 2002)
- Biochemistry and Physiology of Microorganisms, (New March 2000)
- Fungi
- Agriculture
- Alcoholic beverages
- Applied research
- Beers
- Biotechnology
- Environment
- Enzymes
- Food
- Forestry
- Medical mycology
- Medicine
- Mycology
- Spoilage
- 579.5
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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e-Books
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KAU Central Library, Thrissur e-Book | eBook | 579.5 (Browse shelf(Opens below)) | Available | EB427 |
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| 579.175 7 Microbiological methods for assessing soil quality | 579.175 7 Microbiomes of soils, plants and animals | 579.3/176 Bacteria from fish and other aquatic animals: | 579.5 Applied mycology | 579.5/5 Phoma identification manual: | 581.3/5 Plant genotyping: | 581.35 Plant genotyping II: |
CAB International
English
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