Handbook of Quality Control of Dairy and Meat Products (Record no. 341818)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00352nam a22001337a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9788176222433 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 637. |
| Item number | GAR/HA |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Garg,Sudhi Ranjan |
| 9 (RLIN) | 1145 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Jadhav,Vijay J. |
| 9 (RLIN) | 1146 |
| 245 ## - TITLE STATEMENT | |
| Title | Handbook of Quality Control of Dairy and Meat Products |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | New Delhi |
| Name of publisher, distributor, etc. | Biotech Books |
| Date of publication, distribution, etc. | 2012 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 188 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books (General) |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date checked out | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | 23/07/2016 | Universal Research Books. | 695.00 | 1 | 1 | 637. GAR/HA | KAU_KCAEFT-24292 | 05/09/2016 | 16/08/2016 | 23/07/2016 | Books (General) |