Principles of food science, Part II: Physical principles of food preservation / (Record no. 332419)

MARC details
000 -LEADER
fixed length control field 00453cam a2200157ua 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240320b |||||||| |||| 00| 0 eng d
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.028
Item number FEN/PR
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name FEnnema, Owen R .
9 (RLIN) 6144
245 ## - TITLE STATEMENT
Title Principles of food science, Part II: Physical principles of food preservation /
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. Marcel Dekker Inc. ,
Date of publication, distribution, etc. 1975.
300 ## - PHYSICAL DESCRIPTION
Extent 474 ; .
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Marcus, Karel
9 (RLIN) 6145
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books (General)
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Kelappaji College of Agricultural Engineering & Technology Library, Tavanur Kelappaji College of Agricultural Engineering & Technology Library, Tavanur 07/04/2012   664.028 FEN/PR KAU_KCAEFT-19887 03/09/2025 03/09/2025 Books (General)
Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/