Alternatives to conventional food processing (Record no. 202475)

MARC details
000 -LEADER
fixed length control field 00509nam a2200217Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150901s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781849730372
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 640
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Item number PRO/AL
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Proctor Andrew
100 ## - MAIN ENTRY--PERSONAL NAME
Relator term Editor
245 ## - TITLE STATEMENT
Title Alternatives to conventional food processing
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. UK
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc. RSC Publishing
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc. 2011
300 ## - PHYSICAL DESCRIPTION
Extent 481 Pages
365 ## - TRADE PRICE
Price type code Rs.11787.16/-
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food processing
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Reference Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        College of Agriculture, Vellanikkara College of Agriculture, Vellanikkara 28/02/2022 11787.16   640 PRO/AL KAU_COA-28859 16/09/2015 16/09/2015 Reference Book
Kerala Agricultural University Central Library
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E-mail: librarian@kau.in
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