A CONCHING CUM TEMPERING MACHINE FOR CHOCOLATE PRODUCTION
Material type:
TextPublication details: TAVANUR DEPARTMENT OF PROCESSING AND FOOD ENGINEERING 2023Description: 157Report number: 591DDC classification: - 664 NAV/CO
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Theses
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Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | Reference Book | 664 NAV/CO (Browse shelf(Opens below)) | Available | M.Tech Thesis | KAU_KCAEFT-T 591 |
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